Menu Célébration Dinner
Á LA CARTE OR TWO COURSES FROM $58
ENTREE/MAIN OR MAIN/DESSERTTHREE COURSES FROM $78
BON AP'ERO
$6
MARINATED MOUNT ZERO OLIVES
$6
$6
EXTRA BREAD BASKET
$6
$1
BUTTER PAYSAN BRETON
$1
CHARCUTERIE/ CHEESE
Home made charcuteries with bread | 14 each or 3 for 39
PARFAIT DE CANARD
duck parfait & port jelly
PATÉ DE CAMPAGNE
country style pork & pistachio terrine
RILLETTE DE PORC
pork leg & thyme rillette
RILLETTE DE SARDINE
sardine & Espelette pepper rillette
SAUCISSON SEC
dry style pork salami
CHEESES
Today's cheeses served with quince paste, fruit & lavoche. Ask your waiter about what is available today
ENTREES
$20
ASSIETTE DE CHARCUTERIE
select 2 charcuteries
$20
$20 | 30 | 40
ESCARGOTS A LA BOURGUIGNONE
snails baked with garlic butter (6, 9 or 12)
$20 | 30 | 40
$20
CROQUETTES DU JOUR
3 croquettes of the day
$20
$20
SQUID GRILLE
marinated & grilled squid, tomato coulis & sauce vierge
$20
+ this dish incurs a $5 surcharge
$20
SOUPE À L'OIGNON
French onion soup
$20
$20
POIREAUX SAUCE GRIBICHE
confit leeks & sauce gribiche
$20
A classic French sauce made with chopped eggs, cornichons, capers, mustard, herbs
SIDES
$11
FRIES & AIOLI
$11
$11
BRUSSEL SPROUTS & CHESTNUT BUTTER
$11
$11
ROASTED CARROTS, CONFIT GARLIC, DIJON DRESSING
$11
$11
SOFT LEAVES SALAD
$11
MAINS
$38
MOULES NORMANDE
mussels, cider, shallots & cream with frites
$38
$38
POISSON DU JOUR & HARICOTS BLANC
fish of the day, braised white beans, celery, radicchio, lemon
$38
+ this dish might incur a surcharge
$38
CANARD A L'ORANGE
duck breast sauce à l'orange, duck fat potatoes, spinach coulis
$38
+ this dish incurs a $7 surcharge
$38
AGNEAU DE 7H, SAUCE NAVARIN
7h saltbush lamb shoulder, root vegetables glacés, sauce navarin
$38
$38
STEAK TARTARE AU COUTEAU
raw hand-cutr eye fillet, condiments, frites
$38
++ this dish incurs a $7 surcharge
STEAK AUX POIVRES
eye fillet steak, pepper & cognac sauce, frites
++ this dish incurs a $7 surcharge
KNEPFLE AUX CHAMPIGNONS
Alsacian pasta, leeks fondue, mixed mushrooms ragu, shaved comté cheese
DESSERTS
Extra vanilla ice cream $5
$20
OUR FAMOUS CREME BRULEE
simply delicious
$20
$20
TARTE FRANGIPANE RHUBARBE
warm rhubarb frangipane tart
$20
$20
MOUSSE AUX CHOCOLAT
dark chocolate mousse & chantilly
$20
$20
DESSERT DU JOUR
dessert of the day
$20
DESSERT WINES
glass 90m | carafe 500ml | bottle 750ml
$15 | 65 | 98
COTEAUX DU LAYON, BEAUMARD 2021'
$15 | 65 | 98
$16 | 66 | 99
MUSCAT BEAUMES DE VENISE DOMAINE DE LA PIGEADE 2023'
$16 | 66 | 99
$20 | 111 | 150
SAUTERNES TERTE DU LYS D'OR 2019'
$20 | 111 | 150
COCKTAILS DU SOIR
$18
AMARETTO SOUR
amaretto, lemon, sugar, egg white, dash of angostura
$18
$20
ESPRESSO MARTINI
white light vodka, frangelico, coffee liqueur, espresso
$20
$23
THE LAST WORD
triple G gin, chartreuse verte, maraschino, lime
$23
LIQUEURS
$12
LE BIRLOU
apple & chestnut liqueur on ice
$12
ABSINTHE
$13.5
GRANDE ABSENTE (FOUNTAIN)
YOU HAVE TO TRY THIS!
$13.5
CALVADOS
$14
DOMFRONTAIS 2009
$14
$23
LE PERE JULE PAYS D'AUGE 20 YEARS
$23
EAU DE VIE
$14
MASSENEZ POIRE WILLIAM
$14
$15.5
BERTRAND VIEILLE PRUNE (AGED IN OAK)
$15.5
$15.5
BERTRAND MIRABELLE (YELLOW PLUM)
$15.5
ARMAGNAC
$12
DARROZE BAS ARMAGNAC 8YRS
$12
$15
DELORD BAS ARMAGNAC 1996
$15
$16.5
DELORD BAS ARMAGNAC 1983
$16.5
$19
DELORD BAS ARMAGNAC 1979
$19
COGNAC
$13
VAUDON, FINS BOIS VS
$13
$19
CHATEAU LA PERAUDIERE 15 YRS
$19
$20
JEAN FILLIOUX XO 25-30 YRS
$20