Menu Déjeuner
Two Courses $52
Three Courses $69
$26
LE PETIT DÉJEUNER CONTINENTAL
tea, small coffee or hot chocolate, orange juice, croissant, baguette, gruyére cheese, ham off the bone, soft boiled egg, french butter & jam
$26
$12
CROISSANT AU FROMAGE
croissant with ham off the bone & emmental cheese or tomato & cheese
$12
$17
CROQUE MONSIEUR & GREEN SALAD
ham off the bone, gruyère, mustard & bèchamel toastie
$17
+ or make it madame! (with a fried egg) $20
+ add small fries $5
$16
QUICHE DU JOUR
quiche of the day & green salad
$16
+ add small fries $5
LES BAGUETTES & SALAD
add small fries or small green salad $5
$15
SANDWICH PARISIEN
half baguette, ham off the bone, gruyère & French butter
$15
$15
SANDWICH PROVENÇAL
half baguette, roasted capsicum, goat cheese, pesto, mix leaf
$15
$23
MITRAILLETTE
half baguette, grilled steak, fries & pesto, pickled cucmber, aïoli
$23
$23
LA SALADE DE CHÈVRE
goat cheese, honey & Provence herb toasts, lardons, lettuce & walnuts salad
$23
ENTREES
$18
ASSIETTE DE CHARCUTERIE
country pork & pistachio terrine, sardines rillette, pickles, butter
$18
$18
/
$27
/
$36
ESCARGOTS A LA BOURGUIGNONE
snails baked with garlic butter (6, 9 or 12)
$18
/
$27
/
$36
$18
CROQUETTES DU JOUR
3 croquettes of the day
$18
$18 | 26
SOUPE DU JOUR
soup of the day
$18 | 26
$18
SQUID GRILLE
marinated & grilled squid, tomato coulis & sauce vierge
$18
+ this dish incurs a $5 surcharge
SIDES
$10
FRIES & AIOLI
$10
$10
BRUSSEL SPROUTS, CHESTNUT BUTTER
$10
$10
ROASTED CARROTS, CONFIT GARLIC, DIJON DRESSING
$10
$10
SOFT LEAVES SALAD
$10
MAINS
$36
MOULES NORMANDE
mussels, cider, shallots & cream with frites
$36
$36
POISSON DU JOUR & HARICOTS BLANC
fish of the day, braised white beans, celery, radicchio, lemon
$36
+ this dish incurs a surcharge
$36
POULET SAUTÉ CHASSEUR
sous-vide chicken breast, button mushrooms, tarragon & chicken jus
$36
$36
STEAK TARTARE AUX COUTEAU
raw hand-cut eye fillet, condiments, frites
$36
+ this dish incurs a $5 surcharge
$36
BAVETTE A L'ECHALOTTE
flank steak, red wine & shallots sauce, frites
$36
+ this dish incurs a $5 surcharge
$36
KNEPFLE AUX CHAMPIGNONS
Alsacian pasta, leeks fondue, mixed mushrooms ragu, shaved comté cheese
$36
DESSERTS
extra vanilla ice cream $5
$18
OUR FAMOUS
crème brulée
$18
$18
TARTE FRANGIPANE RHUBARB
warm rhubarb frangipane tart
$18
$18
MOUSSE AUX CHOCOLAT
dark chocolate mousse & chantilly
$18
$14 each or $39 for 3Today’s cheeses served with quince paste, fruit & lavoche
Ask your waiter about what is available today
FROMAGES
Duck parfait & port jelly
Pork & pistachio terrine
Pork leg & thyme rillette
Sardine rillette
Dry style pork salami
CHARCUTERIES
Bon Ap Á Boire
COFFEE
with bonsoy/ almond milk/ oat milk $0.7
$5
BLACK OR MILK COFFEE
$5
$5
MOCHA
$5
$5
MESTIZO HOT CHOCOLATE
$5
$5
PRANA FRESH CHAI LATTE
$5
$5
ICED LATTE
$5
$7
ICED COFFEE (ICE CREAM)
$7
$7
ICED CHOCOLATE (ICE CREAM)
$7
LUPICIA TEA
$5
GOOD MORNING (BLACK TEA)
blended African & assam tea
$5
$5
BREAKFAST EARL GREY (BLACK TEA)
elegant silky blend
$5
$5
JASMINE MANDARINE (GREEN TEA)
scented with jasmine flowers
$5
$5
CHAI TEA
imperial spices, cloves, cinnamon, ginger, cardamon
$5
$5
JARDIN SAUVAGE
roobios scented with mango & citrus
$5
$5
SWEET DREAMS (HERBAL)
mix of chamomile & elderflower
$5
$5
MINT TEA (HERBAL)
black tea based with dry peppermint
$5
JUICES
$8
FRESH ORANGE JUICE
$8
$8
DAYLESFORD & HEPBURN APPLE
$8
$8
BANANA, MANGO & PASSION FRUIT
$8
BRUNCHTAIL
$14
MIMOSA
orange, cointreau, sparkling
$14
COCKTAILS
$16
TOM COLLINS
gin, lemon, soda
$16
$16
APEROL SPRITZ
aperol, sparkling wine, soda
$16
$18
ELDERFLOWER FIZZ
triple G gin, St Germain, tonic
$18
$18
FRENCH NEGRONI
triple G gin, Dolin bitter, Gentiane, cassis
$18
$20
ESPRESSO MARTINI
whitelight vodka, coffee liqueur, frangelico, espresso
$20
MOCKTAIL
$16
BLOODY FIZZ
bloody shiraz gin zero, four pillar zero, lemon, grenadine
$16
ON TAP
$7 | 14
1664 LAGER
pot or pint
$7 | 14
$7 | 14
PORT PHILLIP POT ALE
pot or pint
$7 | 14
BOTTLES
$10.5
WHITE RABBIT DARK ALE
$10.5
$11
STUMPING GROUND PALE IPA
$11
$7.5
JAMES BOAGS LIGHT
$7.5
$10
HEAPS NORMAL NON-ALCOHOLIC LAGER
$10
CIDER
$23
CORNOUAILLE
Brittany 375ml
$23
POUR LES PETITS JOUEURS
$5
MODA SPARKLING WATER 700ML
$5
$8
ORANGINA
$8
$8
GINGER BEER
$8
$8
HOMEMADE STRAWBERRY LEMON
$8
$8
BLOOD ORANGE SPARKLING
$8
BEERS & CIDERS
Wine by the Glass
BULLES
$20
HEIDSIECK MONOPOLE CHAMPAGNE NV
$20
$13
LOUIS PERDRIER BRUT EXCELLENCE SPARKLING NV
$13
VIN BLANC
$14 | 40
GRENACHE BLEND, RHONE
chapoutier blanc 2023'
$14 | 40
$17 | 50
CHENIN BLANC, LOIRE
vouvray, Coteaux de la biche 2022'
$17 | 50
$17 | 50
CHARDONNAY - BURGUNDY
Christophe Patrice 2023'
$17 | 50
$28 | 88
CHARDONNAY - CHABLIS
Chablis, Laroche, Les Chanoines 2024'
$28 | 88
$16 | 46
MELON DE BOURGOGNE - LOIRE
Muscadet, Domaine Bretonniere 2022'
$16 | 46
$15 | 42
PINOT GRIS - GOULBURN VALLEY - VIC
Jean Paul 2024'
$15 | 42
VIN ROSÉ
$15 | 42
GRENACHE - LANGUEDOC
Côtes de Provence, Domaine Jules 2023'
$15 | 42
VIN ROUGE
$16 | 46
GAMAY - BEAUJOLAIS VILLAGE
Domaine de la Beche 2024'
$16 | 46
$15 | 43
PINOT NOIR - LANGUEDOC
Domain Rouquet's 2023'
$15 | 43
$14 | 40
GRENACHE, SYRAH - RHONE VALLEY
Ciboise by Chapoutier 2022'
$14 | 40
$15 | 43
MERLOT - BORDEAUX
Chateau Meillac, 2020'
$15 | 43
$16 | 48
MALBEC - SOUTH WEST
Cahors, Chateau du Cedre, 'Heritage'
$16 | 48
$20 | 62
SYRAH, LANGUEDOC
Domaine de l'Arjolle, IGP des Côtes de Thongue 2024'
$20 | 62